This is kind of a buttermilk pie even though it isn’t made with buttermilk. We use goat milk yogurt diluted with water instead and bake it on a gluten-free, dairy-free pie crust. It’s even better than I remember! goat butter y’all It is kinda crazy how my recipes have evolved over the years. First we took out the gluten and had to adjust to that....
So y’all — this spinach artichoke dip is amazing! Dreamy, creamy and clean eatin’ ! It has been so nice to indulge in artichoke dip again and this “healthified” version does not disappoint. Goat Cheese! I am so happy to still love being able to eat goat cheese! I’ve been making so many old favorite comfort foods since we figured out goat milk was okay...
When fresh cranberries are in season you just have to make glazed cranberry orange muffins! We use Bob’s Red Mill all-purpose flour gluten-free flour (bean blend), guar gum, Cointreau, orange zest, raw cane sugar, and European goat butter then glaze with powdered sugar and freshly squeezed orange juice. love healthy gluten-free muffins I am SO super excited about how this recipe turned out! These gluten-free...
This clean eatin’ gluten-free white chicken enchilada casserole is made with non-GMO corn tortillas, goat’s milk pepper jack cheese, goat’s milk yogurt and Hatch green chiles! Super simple and delicious. Gluten-Free White Chicken Enchilada Casserole I love white chicken enchiladas! It would be kinda weird if you didn’t. Just sayin’ … That combo of the cheese and chicken smothered in a rich sour cream and...
Thanksgiving 2017 Well the holiday season is here. This week will focus on our gluten-free Thanksgiving menu plan. Do you have your menu plan ready? I’m super excited about Thanksgiving this year because I’ve finally worked out the kinks to making some of our traditional favorites both gluten and dairy free. Turkey We ordered a veg-fed, organic, antibiotic free bone-in turkey breast from the Wheatsville...
Hi all! How is it already time for Thanksgiving again? Wow! We haven’t cooked a turkey the last few years but I’m actually looking forward to doing it again this year. One of the things my mom taught me before she died was how to cook an entire Thanksgiving feast. We do it a little different now because of my dietary restrictions and...
This blog is about cooking real food from unprocessed ingredients to make simple and naturally gluten-free meals and mostly casein-free/dairy-free (except for a little aged Parmesan and goat milk). We try to "healthify” and clean up our favorite comfort foods using organic fresh veggies, lean proteins, healthy grains and lots of spice!
