Tagged: meat and potatoes

Gluten-Free Beef Scalloped Potatoes

Ever since we found goat butter and cheese, I’ve been able to make some old favorite recipes that I had to give up when I stopped eating dairy for a few years. I have been loving these scalloped potatoes! We usually buy organic potatoes and they tend to start growing pretty quickly. So we usually slice up the potatoes with a mandolin and blanch them....

Lemon Garlic Chicken and Potatoes

Lemon Garlic Chicken and Potatoes

This lovely one dish bake is full of potatoes, carrots, and a bone-in chicken breast baked with garlic, rosemary, lemons, olive oil and chicken drippings. After the chicken is roasted, it is cut into pieces and tossed with the vegetables for a delicious lemon garlic chicken and potato dinner. dinner inspiration Garlic lemon chicken and potatoes with rosemary is not a new concept. But we...

gluten-free chicken fried steak

Gluten-Free Chicken Fried Steak

This classic comfort food, chicken fried steak, is made gluten-free using brown rice flour. And instead of dipping in a traditional buttermilk and egg wash, we substitute goat’s milk yogurt, water and eggs! Love Fried Comfort Foods I haven’t had chicken fried steak in forever. Recently we went to a 100% gluten-free restaurant called Wilder Wood Restaurant and Bar with a ton of classic comfort...

Homemade Chicken Stew with Mashies

Oh it is cold and rainy here in Austin, which has me craving all kinds of soups and stews.  I wanted to update this chicken stew recipe I’ve been making forever with new pictures and a minor adjustment to the recipe. Of course, we cook it with wine and broth and spices.  Lots of veggies, too.   Some of our other favorite soups and stews...

Gluten-Free Classic Beef Stew

Meat and Potatoes! I love you. My favorite is probably this classic beef stew, or maybe pot roast, barbacoa short ribs, chicken stew with mashies, or steaks and frites… okay any type of braised beef. With potatoes. And spices. Love it all. And I will say this – I was a vegetarian for several years and we are trying to eat less meat in our...

Gluten-Free Weekly Menu Dec 18, 2017

food stuff Well it is time for me to publish my last gluten-free weekly menu! How did the last year go by so fast?   This is going to be a fun food week for us in the kitchen.  I have the time and Brett’s work has calmed down so we are going cook up some of our favorite dishes that are a little more...

The Weekly Menu Nov. 27, 2017

Time for the weekly menu Nov. 27 – Dec 3, 2017.  It’s almost December!  How did it go by so fast? New favorite goat cheese alert.  Brett found a sliced goat’s milk Dutch cheese from Trader Joe’s that is wonderful.  It melts well and has a very mild flavor.  It has been a game changer for us. Being able to eat goat cheese in general...

The Weekly Menu Oct. 23, 2017

What’s On the Menu this week? Well we’re making a lot of pasta and meatballs this week, because I’ve had trouble with my teeth and I’m searching for soft foods that are easy to chew. I’ve got a temporary crown on one side and a missing molar on the other side, so eating has been a little difficult.  I should be getting the permanent crown...

Homemade Baked Bison Shepherd’s Pie

Bison Shepherd’s Pie You know I love meat and potatoes!  And Shepherd’s pie is one of our favorite comfort food dishes.   And although I like it with lamb, beef or ground turkey – I absolutely love it with bison!  Have you tried it with ground bison yet? We’ve been using bison in recipes a lot lately.  One of my favorites is Cajun dirty rice....

The Weekly Menu May 1, 2017

Hi everyone! Hope your week is starting off great! Well we had a blast at the annual Food & Wine Fest here in Austin. Such a great group of friends that get together over the last 10 years for the festivities.  It’s pretty awesome.  And I’m so glad it didn’t get rained out like last year. And there were so many bites that were gluten...