These healthy, clean eating, gluten-free chicken dumplings are easy to make with roasted chicken and veggies, nutritious GF flour and goat milk butter and yogurt instead of buttermilk. Chicken and Dumplings I love chicken and dumplings. It is one of my all time favorite comfort foods. I know I’m not alone on this one. Those light fluffy pillowy dumplings and that creamy delicious broth. So...
Healthified Sloppy Joes I used to love when my mom made Manwich Sloppy Joes from the can growing up! Originally posted in October 2013, I recently updated this post (June 2021). This is one of the first things, i.e comfort foods, that we really started to “healthify” in the early days of the journey toward better health. It is based on a Rachel Ray recipe but...
Thai Turkey Burgers Updated from 2018. These Thai turkey burgers are a staple on our weekly menus and after many years, we’re still not tired of them! They are so good and easy to make and add a really a nice flavor profile to otherwise kinda boring white meat lean ground turkey (locally sourced and antibiotic-free). It only takes a few ingredients and...
Beef / Dinner Ideas / Gluten-Free Recipes / Goat Milk / Pork
The Gluten-Free Pizza Basics Zeia Pizza Crust One of the things I love about following gluten-free friends on Instagram, is that word spreads when new gluten-free products appear or if someone honestly shares that they really liked something. That is how we found this pizza crust. So it is not sponsored, I’m just glad to share. Zeia gluten-free pizza crusts are gluten-free, nut-free, soy-free, dairy-free...
Gluten-Free Bison Mushroom Burgers with Crispy Fried Shallots Today’s recipe is for a quick and easy, gluten-free, dairy-free bison mushroom burgers and crispy fried shallots served on Schär ciabatta bread. I love using leaner ground bison instead of ground beef. In particular, we really love this Great Range ground bison. We’ve been making a lot of recipes with it over the years. A particularly popular...
We grilled the gluten-free Beyond Meat plant-based burger patties and served them on Schär gluten-free hamburger buns and were totally impressed by both! The Beyond Burger So this isn’t a recipe or paid partnership – I just wanted to tell you how good these gluten-free meatless grilled burgers are! We are trying to eat less meat in general. And we plan a Meatless Monday dinner...
This blog is about cooking real food from unprocessed ingredients to make simple and naturally gluten-free meals and mostly casein-free/dairy-free (except for a little aged Parmesan and goat milk). We try to "healthify” and clean up our favorite comfort foods using organic fresh veggies, lean proteins, healthy grains and lots of spice!
