Category: Gluten-Free Recipes

salad nicoise with green beans, potatoes, eggs, tomatoes and turkey

Salad Niçoise with Homemade Dressing

Salad Niçoise Salad Niçoise is traditionally made with eggs, green beans, potatoes, tomatoes, olives and fish tossed in a lemony vinaigrette.  It is probably one of my all-time favorite salads. During the summer I have a ton of basil, thyme and oregano growing in the garden to make the vinaigrette.  And fresh green beans are in season so it is perfect for this time of...

homemade red salsa with roasted veggies

Homemade Roasted Veggie Red Salsa

Homemade Red Salsa Do you have a favorite recipe for red salsa? We’ve been playing around with different variations of homemade organic red salsa and I really like this one!  It is easy and has a little kick to it. Since we are trying to keep it mostly organic we’ve used Muir Glen whole tomatoes, fresh organic peppers, onion, and garlic. Of course, you can add...

homemade Asian fried rice with peas, water chestnut, eggs, mushroom, broccoli

My Take on Asian Fried Rice

Hello Meatless Monday! So Asian Fried Rice?  It’s been done before. Why blog it again?  I’m sharing this recipe because Asian fried rice recipes have been a challenge for me.   And trust me that I’ve tried to make ‘Chinese Fried Rice’ with old cooked rice and cold rice – all the ways they’ve said to make fried rice – but it just never works for...

New Year and Food Choices in 2016

Happy New Year and Food Choices in 2016!!! Wishing everyone a happy, healthy and bountiful 2016! New Year’s Day for Brett & me is all about football (because yesterday wasn’t enough) and eating “traditional foods” for good luck, health and prosperity! Black-eyed pea salad = good luck Greens = money and prosperity Pork/crumbled bacon = progress We’ve been making black-eyed pea dishes for New Year’s Day...

Sweet Potato Casserole Mini Muffins

So we are throwing a drinks & appetizer link party to celebrate the cookbook release of The Casual Veggie Cookbook (no longer available for purchase). This is a round up of some amazing new ideas and bonus recipes for autumn and the upcoming holidays from the awesome contributing food bloggers.  Check out all the links below for some great fall ideas. So for our party I’m...

Gluten-free, Dairy-Free Asian Chicken Salad

Asian Chicken Salad with Fried Rice Noodles

A delicious salad full of nutrients and dietary fiber and dressed with a gluten-free, dairy-free Asian sauce.  You can easily make the fried rice noodles, too! Asian Chicken Salad You know I love a salad piled high with veggies! I really think it is the best way to fill my body with nutrients, minerals and all the goodies you get from fresh veggies. And I’m...

The Serendipitous Cucumber Experiment

Serendipity and Gardening I’ve always loved the concept of serendipity – a “fortunate happenstance” or “pleasant surprise”. In science, I’ve known it to mean “chance favors the prepared mind”. Many great discoveries were serendipitous – the discovery of penicillin, x-rays, Velcro and even the not so great discovery of saccharine (ya know it’s really bad for you, right?). As a scientist, I loved working in...

Mango Chutney Chicken Salad

Mango Salads I love when mangos come into season.   I especially love it in a salad with lots of other goodies like in my mango, black beans wild rice salad or the asparagus mango spring salad with goat cheese croutons.  So good! I found this recipe for mango chutney chicken salad from Martha Stewart and just had to convert it to a gluten-free and dairy-free...

gluten-free recipe for blueberry muffins

The Best Gluten-Free Blueberry Muffins

All-Purpose GF Muffin Recipe I love the fresh berries, especially blueberries! And I don’t think there is anything better than a blueberry muffin filled with fresh ripe blueberries. There are many recipes out there for delicious blueberry muffins but my challenge is to not only make them gluten-free but casein-free as well.   And then I came across a perfect recipe for all types of...