These absolutely awesome gluten-free pepperoni pizza bites are made with Schär gluten-free puff pastry dough, pizza sauce, turkey pepperoni and buffalo mozzarella cheese. So easy to make, too! the gluten-free pizza quest One of the things I miss most about having to eat sans gluten, is just ordering a pizza for delivery. And even though they have gluten-free options at pizzerias, I’m just too scared...
These incredibly delicious mini quiche Lorraine bites are made with gluten-free Schär puff pastry, turkey bacon, goat milk mozzarella cheese, green onions, eggs, spices, and So Delicious coconut milk creamer. Mini Quiche Lorraine Bites I love quiche. It is such an easy thing to make and keeps well. It works for breakfast, dinner, lunch, or snacks. And are perfect for holiday party appetizers! And quiche...
These classic comfort foods, fried chicken tenders and okra, are made using gluten-free brown rice flour. And instead of dipping in a traditional buttermilk and egg wash, we substitute goat milk yogurt, water and eggs for absolute fried chicken perfection. We Really Love Fried Foods! Isn’t fried chicken and okra such a classic comfort food? Before I had to start eating gluten-free we loved picking...
These fluffy, chewy gluten-free snickerdoodle cookies were made with organic cane sugar, goat butter, millet, sorghum, and sweet white rice flour, cream of tartar and rolled in sugar and cinnamon. So good and not that bad for you! Binge Cookie Baking Ever since I discovered that a blend of sorghum and millet gluten-free flours worked really well for baking, I have been trying out all...
Just Four Ingredients Make these super easy and delicious gluten-free puff pastry apple tarts with just four ingredients – Schär gluten-free puff pastry, ripe apples, organic sugar, and goat milk butter. Cooked in about 30 minutes. Schär Gluten-Free Puff Pastry Wholesome Sweeteners Organic Granulated Cane Sugar Small Organic Apples Meyenberg European Style Goat Milk Butter I believe all of these ingredients can be found at...
This clean eatin’ gluten-free white chicken enchilada casserole is made with non-GMO corn tortillas, goat’s milk pepper jack cheese, goat’s milk yogurt and Hatch green chiles! Super simple and delicious. Gluten-Free White Chicken Enchilada Casserole I love white chicken enchiladas! It would be kinda weird if you didn’t. Just sayin’ … That combo of the cheese and chicken smothered in a rich sour cream and...
Beef / Dinner Ideas / Gluten-Free Recipes / Goat Milk / Pork
The Gluten-Free Pizza Basics Zeia Pizza Crust One of the things I love about following gluten-free friends on Instagram, is that word spreads when new gluten-free products appear or if someone honestly shares that they really liked something. That is how we found this pizza crust. So it is not sponsored, I’m just glad to share. Zeia gluten-free pizza crusts are gluten-free, nut-free, soy-free, dairy-free...
Time for a round up of some pretty awesome delicious + nutritious salad recipes with a huge variety of veggies, fruits, nuts, seeds, lean protein, and good-for-you fats. These 14 salad recipes are all gluten-free and have healthified homemade dressings! Eat The Rainbow Indeed! When spring rolls around cravings shift from soups and stews to bright, beautiful salads. Aren’t all the spring and summer seasonal...
Easy Gluten-Free Recipes This year I want to focus on some super simple gluten-free recipes and eating clean again. And highlight some of my favorite products I’ve found that make eating gluten-free so much easier and tastier. Like how to make a super simple but really tasty gluten-free pasta dish or goat cheese mozzarella sticks. And we are starting with this seasonal winter...
Mango, Black Beans and Wild Rice Salad We eat a lot of salads. There really is no better way to get all that dietary fiber to feed those gut bugs, good fat, vitamins, minerals and all things good for you in a satisfying meal. And since mangos are in season right now – we must eat them! Why not make a mango, black...
This blog is about cooking real food from unprocessed ingredients to make simple and naturally gluten-free meals and mostly casein-free/dairy-free (except for a little aged Parmesan and goat milk). We try to "healthify” and clean up our favorite comfort foods using organic fresh veggies, lean proteins, healthy grains and lots of spice!
