Category: DIY Bread

Flour Tortillas | Gluten-Free, Dairy-Free

Gluten-Free Homemade Flour Tortillas Happy Taco Tuesday!   I thought I would share this recipe for homemade gluten free flour tortillas today.   We like all kinds of tortillas but a nice soft flour tortilla just can’t be beat.   Here we use white rice flour, tapioca, potato flour and starch, guar gum and fair trade vegetable shortening (or coconut oil).  Pretty simple gluten-free ingredients. I found the original recipe on the Better Batter website.  I absolutely love Better Batter flour and used it in most of my gluten free baking for a long time.   But as I realized that I’m sensitive to xanthan gum, we’ve started to make our own blends with guar gum. It also helps to have a tortilla press to...

Homemade Hamburger Buns | Gluten-Free, Dairy-Free

There is nothing better than fresh homemade bread out of the oven! I make my own hamburger buns and freeze them for when we need them.   They are perfect with Asian turkey burgers, or with turkey meatballs and red sauce as meatball sandwich or when we make sloppy Joes. But the best part is when they are fresh from the oven and we each have one with some high-quality EVOO, Italian seasoning and a little crushed red pepper.   It’s such a treat and motivation to make it myself. YUM! Tip: The following recipe makes either two 8×4 loaves of bread, 12 hamburger buns, or 6 hamburger buns plus 4 mini loaves.  I’ve recently tried it with sorghum flour instead of the brown rice...