Category: Dinner Ideas

Homemade Chicken Tortilla Soup

This chicken tortilla soup is made with roasted peppers, lots of garlic, and seasoned salt for deeper flavors.  It is dairy-free and gluten-free. Ahhhh, chicken tortilla soup. Where do I begin? To use one of my dad’s favorite words – I am somewhat of a chicken tortilla soup “connoisseur”.  I have probably ordered it at every Mexican restaurant or hotel that I’ve been to since...

pepperoni pizza bites with gluten-free puff pastry

Gluten-Free Pepperoni Pizza Bites

These absolutely awesome gluten-free pepperoni pizza bites are made with Schär gluten-free puff pastry dough, pizza sauce, turkey pepperoni and buffalo mozzarella cheese. So easy to make, too! the gluten-free pizza quest One of the things I miss most about having to eat sans gluten, is just ordering a pizza for delivery. And even though they have gluten-free options at pizzerias, I’m just too scared...

Gluten-Free BBQ Chicken Pizza

pizza pizza When you have to eat gluten-free food, the one thing that is really hard to find is a good pizza crust. Some are decent but not really the same as normal pizza. We really like the Schär pre-made pizza crust we used for Bison Philly Cheesesteak and Pepperoni Pizzas. They held up pretty good and were better than some of the other gluten-free...

Juicy Bison Mushroom Burgers

Gluten-Free Bison Mushroom Burgers with Crispy Fried Shallots Today’s recipe is for a quick and easy, gluten-free, dairy-free bison mushroom burgers and crispy fried shallots served on Schär ciabatta bread. I love using leaner ground bison instead of ground beef. In particular, we really love this Great Range ground bison. We’ve been making a lot of recipes with it over the years. A particularly popular...

Gluten-Free Fried Chicken Tenders and Okra

These classic comfort foods, fried chicken tenders and okra, are made using gluten-free brown rice flour. And instead of dipping in a traditional buttermilk and egg wash, we substitute goat milk yogurt, water and eggs for absolute fried chicken perfection. We Really Love Fried Foods! Isn’t fried chicken and okra such a classic comfort food? Before I had to start eating gluten-free we loved picking...

Chicken Breakfast Sausage & Gravy

Biscuits, Breakfast Sausage & Gravy Who doesn’t love biscuits, sausage and gravy? We certainly love this comfort food around here! But how do we make it gluten-free and a little healthier? This one was not easy. Especially the biscuits. So I’ve tried to make gluten-free biscuits many times. When you use cold butter and buttermilk – they come out fantastic. But not so much when...

Gluten-Free Meatless Grilled Burgers

We grilled the gluten-free Beyond Meat plant-based burger patties and served them on Schär gluten-free hamburger buns and were totally impressed by both! The Beyond Burger So this isn’t a recipe or paid partnership – I just wanted to tell you how good these gluten-free meatless grilled burgers are! We are trying to eat less meat in general. And we plan a Meatless Monday dinner...

Gluten-Free Bison Meatball Stroganoff

This gluten-free bison meatball stroganoff is made with gluten-free fusilli pasta, spice mixture, mushrooms, beef broth, and goat’s milk skyr (Besos) from Bee Tree Farm. Gluten-Free Bison Meatball Stroganoff Beef stroganoff was one of my favorite dishes growing up. I would request it from mom all the time. Just loved that creamy wonderful sauce. I really did love sour cream a lot. It was just...

Gluten-Free Pepper Lime Beef Fajitas

A sirloin flap marinated with coconut aminos garlic sauce, lime juice, freshly ground black pepper and few simple ingredients make the perfect gluten-free, dairy-free pepper lime beef fajitas at home. Gluten-Free, Dairy-Free Pepper Lime Beef Fajitas I’ve been going through a fun phase of making some of our favorite restaurant foods at home. Recently, I made a killer gluten-free chicken fried steak and the best...

Easy Gluten-Free Philly Cheesesteak Casserole

Goat Cheese & Gluten-Free Casseroles I used to love a good old Betty Crocker casserole for sure!   And I’ve been on a casserole kick lately.  We made baked penne with bison.   And chicken noodle casserole.  And thought wouldn’t it be fun to take some other classics and adapt them to my dietary restrictions now that I can eat goat cheese.   One of...