Category: Dinner Ideas

red lentil, wild rice, mushroom, carrot and chicken soup

Red Lentil and Wild Rice Soup

Red Lentil and Wild Rice Soup Updated for this wonderful cold weather:  December 14, 2020.  I was so excited about how this red lentil and wild rice soup turned out!   You know we’ve been trying to eat more dietary fiber to improve gut health with prebiotics (foods that feed our gut microbiota).  Especially more lentils.  And this soup is packed full of dietary fiber!...

Gluten-Free Recipes for Leftover Turkey

After figuring out my meal plan for 2020 Thanksgiving, I like to think about ideas and gluten-free recipes for using that leftover turkey meat. I’ve listed lots of them below. At the bottom is a feature recipe for Chipotle Curry Chicken Salad. It is one of our favorite gluten-free recipes for leftover turkey. And it’s super simple so there isn’t any cooking involved. Just nomming....

Gluten-Free Mini Quiche Lorraine

These indredibly delicious mini quiche Lorraine bites are made with gluten-free Schär puff pastry, turkey bacon, goat milk mozzarella cheese, green onions and So Delicious coconut milk creamer. Mini Quiche Lorraine Bites I love quiche. It is such an easy thing to make and keeps well. It works for breakfast, dinner, lunch, or snacks. I especially like making mini quiche bites so you get more...

homemade teriyaki chicken salad

Homemade Teriyaki Sauce Chicken Salad

Teriyaki Chicken Salad This teriyaki chicken salad is amazing! Well you know by now, I love a salad piled high with lots of different veggies, colors and textures (roasted, steamed, raw…).  Add a little protein (usually my husband and I will split a chicken breast between the salads) and perfection! But this is fun because we take one of favorite flavor profiles – Teriyaki chicken...

Thai Beef Salad

Easy Thai Beef Salad & Marinade

Thai Beef Salad Thai beef salad is such a delicious dinner full of flavor and fresh ingredients like ginger and garlic.  We make this using gluten-free soy sauce or coconut aminos and Thai red curry paste. All of the other ingredients should be naturally gluten and casein/dairy free.  You could always cook up some rice vermicelli noodles to add to it and create a rice noodle...

Hatch Chile Pepper Casserole

Clean Eating White Chicken Enchilada Casserole

This clean eatin’ gluten-free white chicken enchilada casserole is made with non-GMO corn tortillas, goat’s milk pepper jack cheese, goat’s milk yogurt and Hatch green chiles!  Super simple and delicious. Gluten-Free White Chicken Enchilada Casserole I love white chicken enchiladas!  It would be kinda weird if you didn’t.  Just sayin’ … That combo of the cheese and chicken smothered in a rich sour cream and...

Gluten-Free Buffalo Fried Chicken Sandwich

Gluten-Free Fried Chicken Well I don’t think there is a more satisfying chicken sandwich than this fried chicken sandwich smothered with an easy homemade Buffalo sauce and two pretty tasty pickles! We do love to fry foods around here. There are typically three different methods I like to use depending on the type of food we are going to fry. For fried chicken, there are...

Super Easy Thai Turkey Burgers

Thai Turkey Burgers Updated from 2018.  These Thai turkey burgers are a staple on our weekly menus and after many years, we’re still not tired of them!   They are so good and easy to make and add a really a nice flavor profile to otherwise kinda boring white meat lean ground turkey (locally sourced and antibiotic-free).   It only takes a few ingredients and...

Zeia Gluten-Free Pizza Crusts + Toppings

The Gluten-Free Pizza Basics Zeia Pizza Crust One of the things I love about following gluten-free friends on Instagram, is that word spreads when new gluten-free products appear or if someone honestly shares that they really liked something. That is how we found this pizza crust. So it is not sponsored, I’m just glad to share. Zeia gluten-free pizza crusts are gluten-free, nut-free, soy-free, dairy-free...

Mom’s Favorite Summer Pasta Salad

Summer Pasta Salad This summer pasta salad reminds me of my mom and summer and neighborhood block parties growing up.  It was her go-to signature potluck dish because it was so easy to make.  And quite honestly, I think it came off the back of a bottle of Kraft Italian salad dressing. Just cooked pasta, avocado, sliced pepperoni and classic Italian dressing.  That’s it! My...