Tagged: taco bowls

The Gluten-Free Weekly Menu March 9

Hi everyone!  Hope you had a nice week despite all this crazy weather. I’m really hoping we have a spring season and it doesn’t jump straight to the hot, hot, omigod it’s so hot Texas weather. This week we found a great infographic on HuffPostTaste and I love it! It sums up the benefits of planning a weekly menu and really hits home why we started doing it years ago – to reduce stress figuring out what...

The Gluten-Free Weekly Menu Feb. 16

Oh my old bones are sore today #lifeafter40! This weekend we took another long walk (5 miles) around Town Lake/Lady Bird Lake/Colorado River on the Boardwalk/Butler Trail. We explored the east side of the lake and did an entire loop crossing over at both the dam and Interstate 35. I have to admit crossing the dam was pretty scary for me – I’m not really scared of heights but a little vertigo kicks in when...

Taco Bowls #glutenfree #caseinfree

We have been making our own taco shells and tostada shells from corn tortillas for a long time (make sure to use gluten-free, wheat-free corn tortillas) – but this is the first time we tried taco bowls and I love them!  Why didn’t we make these before?  They are easier to eat than a tostada and hold more stuff than a taco. They were so easy to make, too. I used some oven-safe ramekins from...

The Gluten-Free Weekly Menu Feb. 2

Happy Monday!  Hope you don’t have a Superbowl hangover.  😉 Last week was pretty fun for us. We celebrated our 4th wedding anniversary and 7 years together. We took a nice long stroll on the Austin boardwalk by Lady Bird Lake. And my husband traded in his SUV for a Hyundai Sonata Eco.  What a gem – we love it!!!!  It gets great gas mileage and drives like a luxury car. Okay so here’s the...