Category: Gluten-free Recipes

BBQ Chicken Tacos & Slaw #glutenfree #caseinfree

We live in Austin, Texas so it shouldn’t be surprising that we eat a lot of tacos. Either out or at home. They are so easy to make and the combos are endless. And it’s a great way to use up extra stuff in the fridge. These super tasty BBQ...

Fried Artichoke Hearts #glutenfree

These fried artichoke hearts are one of my absolute favorite treats! They are so good – everyone just gobbles them up. Sometimes we have them as an appetizer or part of a meatless meal. They are so easy to make and a perfect way to use up leftover marinara or...

Teriyaki Chicken Salad #glutenfree #caseinfree

This teriyaki chicken salad is amazing! I love a salad piled high with lots of different veggies, colors and textures (roasted, steamed, raw…). Add a little protein (usually my husband and I will split a chicken breast between the salads) and perfection! I’m always experimenting with ways to use some...

Carrot Rice #glutenfree #caseinfree

Updated recipe and pictures for our sweet, decadent easy-to-make carrot rice made with basmati rice. A perfect holiday side dish!

Greek Salad & Homemade Dressing #glutenfree #caseinfree

I eat a lot of salads for lunch. Usually, I incorporate leftovers like the PF Chang lettuce wrap mixture into an Asian salad or left over taco meat into a taco salad, but my absolute favorite is a Greek salad. Starting with iceberg or romaine lettuce, Persian cucumbers, tomatoes, olives,...

Gluten-Free Turkey Meatballs

Updated recipe for these gluten-free turkey meatballs (made with homemade white bread used for breadcrumbs)! Giada’s recipe for classic Italian turkey meatballs is by far my fav!  I made a few tweaks to make sure they were gluten-free and casein-free. These freeze really well and are wonderful to have around because they can be used in...

Favorite Kale Salads & Dressings

For Christmas this year, one of our gifts was a basket full of balsamic vinegars and infused olive oils (they were all gluten-free) from Con’ Olio Oils & Vinegar (made locally in the ATX). I was so excited because I just love salads! And we’ve had a great time experimenting...

Spicy Chicken Spaghetti #glutenfree #caseinfree

I originally tasted spicy chicken spaghetti at a friend’s house many, many years ago. Her father, the Judge, made it for us while I was staying at their house for the weekend. I couldn’t stop raving about it and he revealed the secret was adding jalapeños. I love that heat!...

Banana Oat Muffins #vegan #glutenfree #caseinfree

I’ve been working on a basic breakfast muffin recipe that is quick and easy to make as well as healthy and nutritious without eggs because I know so many people have a sensitivity to eggs. This one for vegan banana oat muffins is my favorite so far. Some Celiacs are...

Roasted Spiced Potatoes #glutenfree #caseinfree

This is one of our favorite side dishes – roasted spiced potatoes!  They are naturally gluten and casein-free (check your spices) and super easy to make with any kind of potato skin on or off.  I really like potatoes because they actually contain a lot of nutrients – potassium, fiber,...