The Gluten Free Weekly Menu Sept. 7 #menuplanning
Happy Labor Day!
It’a been a fun and busy long weekend (except watching the Horns play what I think was supposed to be a football game – yikes!?) and we’ve still got to get to the grocery store tonight. I’ve got a few fun blog posts in the works, too. So this week’s menu is going to be short and sweet. Don’t miss out on the Kindle eCookbooks while they are on sale (99 cents & $1.99). They are filled lots of great fall and winter gluten free recipes – it’s all about making healthified comfort food!
The Casein Free (except for the Parmesan cheese), Gluten Free Weekly Menu for September 7:
Monday – Turkey Sloppy Joes & Parmesan Brussels Sprouts
Tuesday – Homemade Buffalo Sauce Chicken Salad
Wednesday – Chili Con Carne Enchiladas with Mexican Rice
Thursday – Chicken Tortilla Soup
Friday – Chicken Stew and Mashies
Saturday – ? Spaghetti & Italian Turkey Meatballs; Salad
Sunday – Spinach Salad with Roasted Chicken; Sweet Potato Muffins (in the eCookbooks)
Have a great week everyone!